Cut each apple into 8 slices each. It’s best served with vanilla ice cream. Add orange juice and butter to a saucepan and begin heating. Wrap each apple quarter with crescent roll dough, and place in a lightly greased 13- x 9-inch baking dish. Wrap each apple quarter with one section of the dough. Suggestion: Serve with a scoop of vanilla ice cream. Wrap an apple quarter in each roll. Instructions. Simmer to dissolve sugar.... minutes at 350 degrees. Easy Apple Dumplings Recipe (with Sprite!) Combine sugar, orange juice and butter. Place in a 9 x 9 inch square baking dish. Pour over apple dumplings. Has an apple-cinnamony flavor that is superb! Slice each apple into 8 wedges. Grease an 8-inch square glass baking dish. Peel and core the apples, then cut each into 8 slices. Pour over dumplings (dumplings will float to the top). Using fingers sprinkle with cinnamon. 25 %, (8 count) can refrigerated crescent dinner rolls. Wrap each apple quarter in a crescent roll and place each dumpling in a buttered baking dish. For dumplings, on a clean, dry work surface, unroll crescent roll dough; separate into sections. To make your dumplings even more flavorful, coat the apples with cinnamon and sugar before you wrap them. - Oh Sweet Basil Preheat the oven to 350° F Wrap each apple quarter in a piece of crescent roll dough. Bake until brown, approximately 35 minutes. I received this recipe from my MIL. Remove from heat and stir in vanilla. Place in a single layer in prepared baking dish; spoon orange sauce over dumplings. Bake until brown, approximately 35 minutes. Crescent Roll Apple Dumplings | The Kitchen is My Playground Lightly coat a 2-quart rectangular baking dish with cooking spray; set aside. In a small saucepan, bring sugar, orange juice and butter to a boil. Roll each apple slice in a crescent roll. Peel and core apples. Place in a baking dish large enough to hold the pieces without crowding. In a separate bowl, combine the butter, cinnamon, sugar and vanilla, mix until you get a liquid mixture without lumps and pour over the rolls. Bring to a boil. Place in a greased 8-in. 9x12 size works best. Pour the soda in the middle and along the edges of a pan (not over the rolls) Bake for 35-45 minutes, or … Melt butter, stir in sugar, vanilla and cinnamon, and when it’s thickened, remove from heat and pour over the dumplings. The sugar, butter, and soda combine to make rich, caramel-like syrup to drizzle over the warm dumplings, ready in minutes thanks to the convenience of premade crescent roll dough.The recipe is so easy that’s there little need for cooking advice, other than to use an apple that’s good for making a pie. Bake for 30 minutes, or until pastry is golden and apples are tender. Bake in a 350 degree oven for 20 minutes or until crust is golden brown. 77.6 g In a medium saucepan, combine butter, sugar, water and orange juice. Unroll crescent rolls, and separate. Put the dumplings in a baking dish and set aside. Be sure to check out Dixie’s Pecan Cobbler. Peel apple. 13 %, (10 ounce) refrigerated crescent dinner rolls. Total Carbohydrate Place the apple on the widest edge of the crescent roll and roll the croissant as you normally would. Place wrapped apple pieces in dish. Tear apart the crescent rolls and arrange the triangular-shaped pieces of dough on your work surface. Pour Mountain Dew around the edges of the pan. Wrap each apple piece with a piece of crescent roll. This quick, easy recipe hails from vintage community cookbooks and family recipe boxes. frozen ½ an apple 1½ c. orange juice or water Blend with orange juice or water, adding Apple Sacks in Orange Sauce 347 views until apples are soft To make the Orange Sauce: Melt butter in a skillet. To dissolve sugar.... minutes at 350 degrees pour over apples enough to hold pieces. Saucepan, combine butter, sugar, orange juice and cinnamon B, Easy apple,! 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